Central Food Hall invites you to indulge in beautiful flavors of French food in a world-class Parisian-style experience, prepared for food lovers to enjoy without having to fly all the way to Paris. ‘Truly World Class: French Savour’ brings together a fine selection of products and ingredients imported from France, with more than 700 items to choose from, including exclusive products from Carrefour and Reflets de France, available at every Central Food Hall and Tops online. Special creations are prepared by chefs of CENTRAL EATERY and master bakers of THE BAKER. Top spenders with the highest purchase on participating French products will receive a short-term course from Le Cordon Bleu Dusit, 20 prizes, worth 8,900 baht each. The promotion is from today to July 19, 2022.

In this campaign, you can enjoy special highlight products imported from France, displayed in a beautiful ambiance that gives you a feeling of walking in Paris. Fresh produce, seasoning products, snacks, beverages, and ingredients are carefully selected to offer the best quality, such as Carrefour pâte brisée, Carrefour pâte feuilletée, Carrefour miel de fleurs cremeux smeuige, Carrefour Confiture de framboise, Tipiak 2 Coquilles saint scallop, France Live Fine de Claire Oyster, Ostra Regal Oyster, Fresh Mediterranean Seabass, Brittany Sardines, Tipiak Gougeres Coeur fondant Emmental choux cream margarine, Oh la France crêpe pur beurre, Carrefour petit beurre, Reflets de France petit camembert au lait cru, and many more.

Prepare your tastebuds for fantastic flavors prepared by Terrence Quinton, Executive Sous Chef of CENTRAL EATERY, who has crafted delicious dishes for this special occasion. The highlight is Traditional Perigord Duck Confit, a classic French dish made with a method called “confit”, which ensures the perfect taste of the meat. It may look simple, but this method requires precision and time, not to mention great expertise. In addition to the duck confit, you can also try three other special French dishes: Roasted Normandie Camembert, Toulouse Sausage with Mashed Potatoes, and Croque Monsieur with Mornay Sauce.

Benoit Parrot, Executive Pastry Chef of THE BAKER, is an experienced and skilled pastry chef with international experiences. He said that dessert lovers will love the European-style baked goods at this festival, as THE BAKER has prepared popular products made with premium ingredients and baked fresh daily. There are seven items in the “Truly French Delights” series, the highlight being French-style Chocolate Eclair in a thunder shape, as the word éclair comes from the French word meaning "flash of lightning". The delicate shell is enriched with warm and fresh chocolate fondant, dark and sweet. There are also Mille-feuille with Roasted Cherry & Mascarpone, Onion & Bacon Quiche, Chocolate Ganache Tart with Roasted Pistachio and Raspberry, and Apple Tarte Tatin, all baked freshly to guarantee delicious flavors.

Get ready for a sophisticated culinary experience and indulge in French flavors at Truly World Class: French Savour’ at every Central Food Hall and via Tops online. Enjoy the deliciousness from CENTRAL EATERY and THE BAKER at home via Grab Food. For more details, visit www.tops.co.th, Facebook TopsThailand, Central Food Hall, The Baker Thailand and LINE @TopsThailand.